Saturday

Anmitsu with ice cream

Anmitsu with ice cream - Japanese Ice Cream blog Anmitsu with ice cream, YUM ! from a Japanese dessert shop in Yushima.
For those who don't know what Anmitsu is... it is a Japanese dessert that has been popular for many decades. Made of small cubes of agar, a white translucent jelly made from seaweed, served in a bowl with sweet azuki bean paste or anko (the an part of anmitsu), boiled peas, often gyūhi and a variety of fruits such as peach slices, mikan, pieces of pineapples, and cherries.

2 comments:

Ms said...

I've watched Arashi serve dishes like this that look kinda strange but they always say they're so good. I wish I could try this, thanks for posting.

Mireya said...

yummy i wish i could go to Japan